No-Bake Oreo Cheesecake

No-bake Cheesecake can be whipped up by anyone, as it doesn’t need the conventional oven to prepare. I just made the cheescake over the weekend. I cannot believe how thorough and easy the recipe was. I bought all the ingredients and follow the instructions. The cake tastes like ice cream, therefore it need to be stored in the freezer to prevent melting. I really like this recipe given by my generous girl friend.... Even my husband that doesn't really like cheesecake ate plenty :)

Ingredients:

Biscuit Base:

15 pieces Oreo cookies (remove fillings)

70g butter (melted)

Cheese Topping:

250g cream cheese

100g castor sugar

2-3 pieces oreo biscuits (remove fillings)

150ml whipping cream

80ml full cream milk

1 1/2 tbsps gelatin powder

Methods:

1. Base: Crush Oreo biscuits with a rolling pin or you can use a food processor to do it. Mix evenly with melted butter. Press firmly over the baking tin. Put in the freezer while preparing the topping.

2. Add gelatin to the full cream milk. Melt them over the boiling water. Let cool.

3. Blend cream cheese and sugar until smooth. Add in cooled gelatin + milk mixture, blend. Add in the whipping cream. When it is well mixed, add in crushed biscuits continue blend for 2 minutes.

4. Pour mixture onto the biscuit base and let it set in the freezer for 3-4 hours.

Butter Cake (Texture Like Cheese Cake)

You got to try it!


Ingredients:
5 eggs
500g Optima Flour
250g salted butter
100ml full cream milk

Method:
1. Break eggs into the mixing bowl, add 3 spoons of optima flour, and slightly stir with spoon.
2. Use low speed to beat and add in bit by bit the optima flour till finish.
3. Add in butter spoon by spoon, add milk. Beat until the mixture is smooth.
4. Bake at 170 for 50mins.