You got to try it!
Ingredients:
5 eggs
500g Optima Flour
250g salted butter
100ml full cream milk
Method:
1. Break eggs into the mixing bowl, add 3 spoons of optima flour, and slightly stir with spoon.
2. Use low speed to beat and add in bit by bit the optima flour till finish.
3. Add in butter spoon by spoon, add milk. Beat until the mixture is smooth.
4. Bake at 170 for 50mins.
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